Page 3 - Reviews - Frontier Co-op, Organic Minced Garlic, 16 oz (453 g) - iHerb
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Customer Ratings & Reviews

iHerb Customer
Posted on Aug 31, 2023
59
0
0
3
Excellent Organic Garlic Spice!
Verified Purchase
Rewarded Review

This is my new go-to I put it on EVERYTHING - pasta, bagels, bread, noodles, pizza and veggies! great garlic flavor! a must have

iHerb Customer
Silver
Posted on Aug 10, 2023
196
0
0
0
Verified Purchase
Rewarded Review

Using this for my bagel baking. Taste great and this will last me for a while

iHerb Customer
Posted on Jul 24, 2023
32
0
2
1
Verified Purchase
Rewarded Review

The amount you get in the bag is worth it. Good to cook with. The the Garlic smell.

iHerb Customer
Silver
Posted on Jul 23, 2023
137
0
0
0
Прекрасно!
Verified Purchase
Rewarded Review

I really liked this additive, the quality is excellent, the price is excellent, as well as the result!)

iHerb Customer
Silver
Posted on Jun 24, 2023
150
0
0
10
Verified Purchase
Rewarded Review

It is delicious and a great value for the amount! I use it so often in cooking! It is so convenient and lasts forever.

iHerb Customer
Silver
Posted on Jun 17, 2023
101
3
0
2
Verified Purchase
Rewarded Review

Sprinke some over my chicken before air frying and it tastes great.

iHerb Customer
Silver
Posted on Jun 13, 2023
178
0
1
7
Verified Purchase
Rewarded Review

Love it tasty garlic add it every dish Cesar salad is best

iHerbCustomer
Posted on Nov 6, 2022
78
4
7
4
Verified Purchase
Rewarded Review

I found that dried garlic in not so suitable for making Asian cuisine. I still prefer fresh garlic when cooking. However it’s still better than nothing when I really really need a taste of garlic without having fresh one with me. For me the best way is to make garlic powder with it.

iHerb Customer
Silver
Posted on Jun 27, 2023
272
0
0
4
Verified Purchase
Rewarded Review

Great quality staple in my kitchen. Easy to use and flavorful

iHerb Customer
Gold
Posted on Apr 2, 2023
379
0
0
172
very aromatic!
Verified Purchase
Rewarded Review

powdered garlic tends to get sticky in a busy kitchen in humid climate, but this also provides nice texture and tastes and smells much closer to raw garlic.